Hello, Blog. It’s been a minute. Okay. It’s been A LOT of minutes. But I’m back. And I’m as hungry as ever. Over the past year, I’ve been eating and drinking my way around the DC area (I know, it’s…
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Hello, Blog. It’s been a minute. Okay. It’s been A LOT of minutes. But I’m back. And I’m as hungry as ever. Over the past year, I’ve been eating and drinking my way around the DC area (I know, it’s…
Originally published in BELLA Magazine: July/August 2019 Hamptons Issue In 2017, the Washington, DC culinary scene forever changed becoming one of only four U.S. cities to receive a Michelin Star dining guide. The immense honor of being recognized as a…
“Good food and good eating are about risk.” -Anthony Bourdain Just one of many insightful words of wisdom from the late Anthony Bourdain, who never ceased to inspire and embolden so many of us on how to travel, eat, and…
It sure is a wonderful time to be a foodie in DC. The capital city’s dining scene just keeps getting better and better and even as an avid restaurant diner, it seems to be getting harder and harder to keep…
Food is Essential to Life. Therefore, Make it Good. — S. Truett Cathy We ate. We drank. We ate and drank some more. And we sure did make it good. Below are some of our D.C. favorites over the past several…
Taking Flight: Cider Flights at D.C.’s First and Only Cidery: ANXO Welcome to D.C., Michelin. It’s so nice to have you. It’s no secret that T and I are obsessed with food. So obsessed that I can’t even begin…
When we moved to D.C. over thirteen years ago, we weren’t overly impressed with its food culture. I had moved from the Philadelphia area and T from New York–both cities renowned and revered for their cutting-edge and creative culinary realms.…